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Moroccan Chicken with Olives Recipe - Poultry Cookbook
Moroccan Chicken with Olives
Online Stock Market Trading Recipe
- Title:
- Moroccan Chicken with Olives
- Categories:
- Poultry
- Yield:
- 6 servings
?gt;?strong>Cookbooks?gt;?strong>Cookbooks in English Author(s): Shayne and Lee Fischer Vegetarian Mexican Recipes Cookbook Perfect for our active lifestyles and healthy food choices, this cookbook contains easy to make Mexican recipes that are both nutritious and aesthetically beautiful. There is no meat, poultry or fish contained in any of the dishes and they®e the wide variety of recipes ranging from breakfast to beverages. A book you'll reach for again and again, especially when weight watching.
Stock Investing Course Ingredients
- 1/4 c Cilantro
- 3 1/2 lb Chicken, cut up
- 1 tb Paprika
- 1/3 c Flour
- 2 ts Cumin
- 1/2 c Water
- 1/2 ts Salt
- 1/4 c Lemon juice
- 1/2 ts Turmeric
- 1 ts Chicken bouillon
- 1/2 ts Ginger
- 1/2 c Kalamata or greek olives
- 2
- Cloves garlic
- 1
- Lemon, sliced
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Stock Market Game Directions
- Mix cilantro, paprika, cumin, salt, turmeric, ginger and garlic.
- Rub mixture on all sides of chicken.
- Coat with flour.
- Place chicken in ungreased 13x9x2 inch baking dish.
- Mix water, lemon juice and bouillon.
- Pour over chicken.
- Add olives and lemon slices.
- Cook uncovered at 350 degrees spooning juices over chicken occasionally, until thickest pieces of chicken are done, about 1 hour.
- Serve with couscous or rice if desired.
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